81
drank Spiced Lapsang by white2tea
2 tasting notes

I got this as part of the October tea club (with “Fruit Bomb”, “Strawberry”, and “Traditional” lapsangs. It’s what it says on the tin: lots of medicinal herbs and spices over a fruity, malty black tea. The leaves are beautiful, uniform in size and fairly small. It stands up to several steepings.

Flavors: Cardamom, Clove, Ginger, Malty, Sweet

Preparation
205 °F / 96 °C 0 min, 30 sec 7 g 320 OZ / 9463 ML

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