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drank Qi Lan by Teas Etc
144 tasting notes

If you desire a fine Wuyi oolong look no further than this deep and subtle nectar. The initial cinnamon mocha boldness is merely a ruse to entice the drinker into a humble and understated world of roses and stone fruits.
Preparation
190 °F / 87 °C 4 min, 15 sec
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