haha those are some ropey looking leaf, looks like free internet huang pian, not 1080p blu-ray huang pian.
Shoved it all into my gaiwan & it was a few steeps in when I thought ‘must go on steepster!’, so i stopped what i was doing, jumped up & started writing this review.
I havent tasted this taste before & i like it. Its the kind I can mash about with my gaiwan lid & leave for a while & the sour taste hangs around in my mouth.. i just dont know how to describe it but the complexity is something I really go for, maybe not all the time but its nice to have this taste around for when you want something Yiwu-but-sour.
- i like the taste in the mouth but the huigan is odd (drymouth) – but there & interesting.Its a weird one, defo not to everyones tastes but that price is great.