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This is a decent tie guan yin, for the price. I typically steep it for multiple infusions for short periods. Brews really nicely in a gaiwan or a small tea pot.
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I’m a poor student and starving artist who loves Chinese tea, my favourites being Wuyi rock oolongs and shu pu erhs.
I prefer to brew my tea gong fu style, keeping it as simple as possible.
Canada