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Also interesting- I like sugar in most of my teas but Japanese greens I like all by themselves! Genmaicha, Houji-cha and now Sencha, too!
Also interesting- I like sugar in most of my teas but Japanese greens I like all by themselves! Genmaicha, Houji-cha and now Sencha, too!
Graphic artist, printmaker, lover of tea.
I love pretty much every type of tea camellia sinensis can produce. I like herbal teas sometimes but I can’t stand rooibos. I’m recently becoming a puerh addict.
Southern Indiana
Also interesting- I like sugar in most of my teas but Japanese greens I like all by themselves! Genmaicha, Houji-cha and now Sencha, too!
2nd steep was equally delicious :D
I’m finding the same thing sugar wise with those greens! It’s strange, but I’m enjoying it!