I like Hojicha best when it does not have a dominant charcoal-tobacco taste. Unfortunately this one is very heavenly roasted.
It has taken some trying for me to like this dark roasted Hojicha.
Flavors: Toasty, Tobacco
My journey through the world of Japanese teas started after discovering Matcha. That was nearly eight years ago. And during this time Matcha became my favorite green tea.
The variations of ceremonial Matcha are large. It ranges from entry level to higher grades, from standard range to seasonal offered Matcha and from non-organic to organic Matcha.
If you are interested in Matcha why not join me in my Matcha adventures?
https://matchaenthusiast.blogspot.com/
