95
drank Rare Orchid Oolong by TeaSource
1629 tasting notes

I received this tea in my March Steepster Select. Let me preface this by saying that I am partial to oolongs!

Opening the packet revealed dark brown, thin and almost wiry leaves that had a gorgeous floral, malty and almost muscat scent. Wow, I love dark oolongs. It is as if they hold special secrets. I used the guidelines written on the small brown packet to brew this tea. After steeping, the liquid was a nice golden honey brown. This one was a complex and absolutely delicious flavor. There is honey. Enough said. Well, there are also darker florals (as in not like gardenias or peonies), malt, butter, and slight vanilla and cocoa. Best of all, there is no astringency whatsoever. This tea withstands multiple steeps, which is another aspect of oolongs that I love. The taste evolves with each steeping.

Flavors: Butter, Cocoa, Flowers, Honey, Malt, Vanilla

Preparation
200 °F / 93 °C 4 min, 0 sec 1 tsp 7 OZ / 207 ML

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Bio

I’m someone who happens have an addiction to tea! My tea collection keeps growing and growing, which just means that I’ve got to drink more tea! When life gets a bit too stressful, I love sitting down to a nice, warm cup of tea.

Swap: I am always up for swapping! Take a look at my cupboard and send me a msg! I always send extras since I have too much tea! :)

My cupboard contains all the teas that I own. The teas that are unrated but are in my cupboard are ones that I haven’t opened yet. :)

Likes: chai, all types of teas, dessert teas, Dan Cong & milk oolongs, dragonwell & kukicha greens, flavored rooibos, vanilla anything

Dislikes: bitter
Allergies: Chamomile, Jasmine, Soy

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USA

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