71

Brewed my second infusion while I was drinking the first of this to set it aside to cool down. Poured it over ice. A million times better. I think this is just one that I probably won’t make hot very often, if ever.

Preparation
175 °F / 79 °C 3 min, 30 sec

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I love oolongs (especially milk oolongs), floral teas of all kinds, and the well done fruity tea blend or tisane.

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Baltimore, MD

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http://stuffed-grapes.com

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