Recommended
Steeped for 10 minutes. Smells like the scratch & sniff ginger cookie from the Pat the Bunny children’s book. Reminiscent of childhood feelings and warmth. Tried 11.2018.
Flavors: Berry, Cranberry, Spices
Preparation
190 °F / 87 °C
8 min or more
2 tsp
9 OZ / 266 ML
