Hands-down one of the best straight black teas I’ve ever tried! Mad props to mtchyg for sending this along!
It tastes, to me, like a really crusty dark multi-grain bread. The kind you tear apart with your hands and just eat straight. It’s smooth and it’s malty and it’s just bangin’. I’m currently poking around Verdant tea right now, looking at other stuff to try. (I have no impulse control.)
Flavors: Bread, Grain, Malt
I’m a graphic designer, illustrator, crafter, geek, and recent tea convert. I love teas that are sweet, zippy (caffeinated), and hopeful. In concrete terms, that’s usually black or maté tea, with some chocolate/vanilla/berry/nut in there somewhere. If it gives me the dessert experience without the calories, my heart soars.
I’m not a big fan of mint, grass (“yogi farts”), sours, or bitterness.
I’m into the idea of trading to try new things. If you think our flavor profiles coordinate, let me know, and we can swap boxes!
Pennsylvania, USA
I’m glad you enjoyed it! Did you find anything else on Verdant that caught your eye?