Thanks to rosehips!
Creamy! Plum-y! MAYBE brandy-y, but I don’t know, because I don’t drink brandy!
It is rich and melodic, like the singing of the performer Brandy! Does that count?
note before adding milk This is a really weird mix that works. It’s got that veggie/fruit/black tea base, with the creamy upper notes and aftertaste. With some flowers in the middle, just the tiniest bit. I’m not sure I’d have noticed this if I hadn’t seen the flowers in the mix.
note after adding vanilla almond milk Oh yes. Totally getting the cheesecake now. I’m not usually one of those people that involves milk in the process (I like my tea like I like my presidents) but wow. This rounds it out and brings out the sweetness. It also makes the floral notes stand out more. I think this time if you blindfolded me, I might have guessed that they were there.
I wonder how much plum is actually in this.
Is this going to have any effect on my digestive system? Because everything is fine right now, and I don’t want to disrupt it.
Too late to fret about that now. The science experiment has begun.
Flavors: Cream, Floral, Fruity, Molasses, Plum, Vegetal
Yay! I’m glad you like this one. I like it a lot, too.
“Is this going to have an effect on my digestive system? Because everything is fine right now and I don’t want to disrupt it.” Hahaha nice.