65

Nope.

I don’t like the taste at all, not the pu-erh and not the tangerine. It’s not gross but it’s just not flavorful to me. I tried with the tangerine (little bit and whole) and it didn’t have a tangerine citrus taste. I prepared it a few different ways. There is so some citrus, of course, but even with the whole tangerine, it’s pretty tasteless. I’ll let it sit some and see how it changes but that’s all I got to say about this one.

Although slightly different, my main focus is looking for a true tangerine yumminess so I much prefer the Aged Chenpi Ripened Tangerine Pu-erh (Teavivre). That one the tangerine has a great tangy tangerine aroma and taste.

Flavors: Citrus, Citrus Zest, Earth, Smoke

Preparation
205 °F / 96 °C 0 min, 15 sec 5 OZ / 150 ML
Togo

I still have 1 out of 3 left from these, but I am not really keen on finishing it. Maybe I will give it to someone.

Kawaii433

Togo… I hear ya. I’m just going to set it aside for a long time o.O if no one else wants it. lol

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Togo

I still have 1 out of 3 left from these, but I am not really keen on finishing it. Maybe I will give it to someone.

Kawaii433

Togo… I hear ya. I’m just going to set it aside for a long time o.O if no one else wants it. lol

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Bio

Longtime casual tea drinker. In the past, mainly Matcha, Gyokuro, Sencha, Genmaicha… Etc. I like all teas: Green, oolong, black & pu’erh (prefer ripe over raw).

Chanoyu (for matcha prep) and Gongfu cha (for other types of tea) are the main ways I prepare my tea (Gaiwan, Yixing teapot, Kyusu). I drink all tea… Usually unflavored. This past year, I’ve tried many flavored now because of all of you lol. As long as there aren’t artificial sweeteners, it’s all good.

Favorite stores: TeaVivre, What-Cha, Mandala Tea, 52Teas, Whispering Pines, Bird & Blend, Yunnan sourcing, White2Tea, Lupicia.

The flavors I dislike: Artificial sweetener, lavender, violet, any strong floral-perfumey tea; cantaloupe, papaya, honeydew, rose, licorice, anise, jasmine, any mints, leather.

Favorite flavors: Citrus fruits (especially grapefruit & tangerines), granny smith apple, bananas, guava, mango, tamarind, watermelon, stonefruits, chocolate, caramel, vanilla, milk, cinnamon, creme, bread/pastry, nuts, toasted, roasted.

I generally don’t add anything to my teas unless they are flavored, then I may add a splash of milk.

As I explore, my ratings may shift. 90+ generally means I’ll keep it on my shelf.

Location

USA

Website

https://www.facebook.com/kawa...

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