Thank you Ellyn! I love me some Moroccan Mint. I ordered some from Whispering Pines and the label said to steep it in 212 degree water for 30 seconds. I thought it was a bit odd and didn’t think it would turn out good but for some reason I find it more flavorful and bold rather than steeping it like a normal green. I pretty much chugged this down after a HUGE meal. I had a tummy ache :[ But it’s gone now :D
Thank you again :]
Try it for 45 seconds or 1 minute next time. I’ve been playing around with the time on Moroccan Mint and have found that bitterness only starts to occur after 1 minute :)
I will try it :D