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I accidentally made the water too hot for this one tonight; despite what’s written on the package, it’s quite fragile, and too-hot water will make it taste bitter and burnt. It’s a tea with a very delicate, flowery flavour, combined with the deep herbal taste of the black and green teas. It’s lovely at any time of the day, but I’m especially fond of it in the afternoon or in the evening, with a square of dark chocolate.