I keep having this, most likely because it’s just sitting by my Breville and the easy choice in the morning. This is not a bad thing. :)
I just had this with a spot of milk this morning (no sweetener) and it was still creamy vanilla with a bit more citrus of the bergamot. I guess sugar drowned out the citrus?
Anyway, there really is no way to mess this up. Its good whatever way you make it. All teas should be like that…