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Black Currant – Smells like toast with jam, feels like breakfast, tastes the same, loving it so far. via @wilsonography Exactly.
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2nd steep: added a small bit of black rose from zhi tea – now somewhat chocolate-y, with hints of rose – very good blend!
1st steep: seems like a pretty basic darjeeling
first steep: light, grassy scent; a little bit of smokiness on the mid-palate, with subtle floral notes on the backend
I’m all about life – music, beer, yoga, photography, traveling, dancing, tea, cats, and existence in general.
Ypsilanti, MI
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