THE RUNDOWN
1) Starting out, this has a really fresh bouquet. As i like to steep my greens long, I am going to steep for 5 minutes and see how that changes. My water temp is 220 F. Right now I smell the nettle, the mint, and the green tea itself the most.
2) The mint is definitely the strongest after steeping.
3) First taste: needs a bit of sweetener. I am using white sugar, about 1/4 tsp.
4) Now it’s good to go. Nice and mild, but the mint is definitely present in an almost overpowering way. I think this is a “try and recommend for mint lovers” kind of tea, but not for me.
Preparation
Boiling
5 min, 0 sec
