187 Tasting Notes
WOW, this IS different. On the description they mention flowers and orange; to me it was a 2 hour session of ‘what the hell is is!? I’ve smelled you before!’ then it came to me, a mix of Sun Dried tomatoes and Plums, weird I know but incredible. The tea itself does have a bit of resemblance to orange blood orange peel but that sun dried tomato stays with me.
A good tea, a great difference from your normal black tea, glad I decided to give it a try.
Preparation
I should have ordered a LOT more of this tea. It was the first bag I opened when the package arrived and I told myself “I’ll try this one first and later…” I almost went through the bag before I moved on. The leaves smell like sugar and hints of chocolate, when steeped it inverts into chocolate scent with hints of chocolate, Tea continues to riddle me. The taste is very malty with glorious chocolate taste and hints of sugar.
This tea is the one that made me glad I got a portable brewer. Takes several steeps and its very forgiving, EVEN COLD BREWED is amazing!!!! (Gong fu style or western it rocks).
Preparation
I bought the 2012 varietal as well. I like this tea but it took some adjusting from my part, it is pleasantly sweet and just a hint of malty. You can taste hints of peppercorn but there’s something else to it that I cant point out, it doesn’t bother me flavor wise, its just one of those times when you taste something you can’t name or describe… yet. I will come back to this one for sure.
EDIT
I had retried this one a while ago, but got lazy and never updated the notes. I really liked this one although I maintain that I feel like this one ‘Pure Bud’ vs the Imperial Mojiang has more peppery notes, in the best way possible. It feels refreshing at the end of each cup even when the broth itself starts sweet, thick, chocolatey with pine notes. It has a very satisfying body, that has a broth-like savory character with some roasted notes and very apparent maple/molasses notes of sweetness. Spring offerings are more complex in taste and offer subtle nuances while Autumn are less complex but with heavier molasses and wood notes.
Flavors: Brown Sugar, Caramel, Malt, Maple, Pepper, Pine, Wood
Preparation
I’m glad I tried this tea, and I’m glad I went back and ordered more to keep. Simply put ‘Sweet and gentle but very present Jasmine’. Usually all you can taste is the Jasmine if it is overpowering the actual tea, but I feel like this one is like a well written melody and everything goes in place, complementing each other. Once again I recommend to Jasmine lovers and those who are ‘Meh’ about it.
Preparation
I just recently received this tea and its a different twist to what I’m used to in a white tea but in a good way. This tea has an extremely refreshing profile reminiscent of the Wild silver needle Yabao. It also has a notable nuttiness with hints of sweetness and a faint ‘green’ taste to it.
It it a good tea and you can tell how fresh it is by simply touching it. I will continue to come back to it to better enjoy because I think I was too surprised at its freshness like pine needles. (I love steepster, but a rating display really need to be added to this tasting note menu. I I had to retry several times to give a ‘proper’ rating).
Preparation
Came as a sample in my order. I have to say that I was happy to see it and now I’m just looking at the small bag and suffering as it disappears. I had this tea Gong fu style and it does NOT disappoint. Sweet and malty almost caramel like but feels smooth and clean in the mouth. It later gives its pepperish hints into a spicy greatness that seemed apparent for the rest of the other steepings, gives that ‘sparkling’ sensation in the description.
What can I say, samplers are the gateway to 4oz orders.
Preparation
My first order from Verdant tea. And it was great. I really liked this Oolong and would recommend to people who like ‘heavier’ notes. The notes specified on their page are right in tune with the tea. The most apparent to me were: Cinnamon, Chocolate, Malt; the fruity notes were more like hints to me.
I’m saving this tea for those moments that I’m fully dedicated to tasting, this is the kind of tea that makes it worthy.
Preparation
This was my first experience with Yabao Silver Buds. This is a very welcomed new experience. I already knew Puerh was world by itself but I had no idea it was so broad as to deconstruct my perception of Puerh and what to expect.
When dry it has very faint scents, that reminds me almost of freshly cut pine wood in the distance. While steeping the scent is more apparent but seems a little more wood like. The tea itself is very subtle and sweet, a bit spicy but not heavy more refreshing than anything. Once again, I’m glad I tried it.
Preparation
I just received this tea and I when I opened the bag I felt nothing but excitement and anticipation. I was about to have a sip of water while I held the bag looking at the leaves, when the wonderful scent hit me. Just amazing, I’ve had around 4 other white Jasmine teas and non have hypnotized me like this.
The buds are just beautiful and when I picked them they were soft, felt like picking up a bunch of cotton in my hand. While steeping the scent because more apparent and more pleasurable. The liquid was almost clear with just a bit of yellow and the scent was as if it had cloned into the liquid itself, yet the leaves felt just awakened not depleted of its smell.
I was able to do multiple steeps of the leaves with out it becoming bitter or astringent and the scent wasn’t faded at all. It has a bit of delicate spiciness to it. If seems savory but it has an apparent sweetness to it. I’d recommend it to any Jasmine lovers and if you had bad experiences with Jasmine before, this should be the one that makes up for it.
Preparation
This one of those teas that if you are not REALLY into tea, you will simply not appreciate it at all. A very mellow light, yet nutty savory sweetness. The leaves have a slight nutty smell and it becomes more apparent while steeping them. The liquid is incredibly light color, almost clear. But within its subtlety hides complexity of flavors (sweetness almost like a melon but hidden behind its most apparent nuttiness a slight vegetal taste).
It is not your common silver needle with sweetness as the star but rather a tea to enjoy because of its craftsmanship and apparent purity. A must try for people for white tea lovers; a cup to avoid if you like bold tea.
That sounds like a great session!
Felt a lot shorter I swear, but when tea ‘hooks’ you up, there’s nothing you can do. :P But really is a great experience to have. I’ve had similar and longer tea sessions of actual drinking back to back, I could only wish I had bigger bladder.
I got one of these purple teas from Norbu and look forward to trying it!
I hope you like it, I had two different teas from the same plant. One I loved the other not so much. To be fair the one I didn’t like had this overly ‘floral’ taste to it, similar to the plum taste in a Mi Lan Xiang Oolong. I like it on Oolongs, I guess caught me off-guard since I didn’t expect that from a black tea.