I like this one more than I thought I would. It’s pretty light tasting for a nutty oolong, and although I wish it was a bit richer in taste, it’s still pretty good. I guess nothing will replace Maple Pecan in my heart. If only I could justify a Butiki order right now.
Anyway, I do get a nutty taste and no bitterness from this, which is what I was looking for.
Preparation
195 °F / 90 °C
2 min, 0 sec
