Thanks Aisling of Tea!!! for sharing this with me :)
I had some of this after arriving at work. While it was tasty, it’s been awhile since I’ve had it, and I guess the “pu’erh” part has settled in more, and I can really taste it now. I’m undecided as to how I feel about that, given my stormy history with Pu’erhs.
I can certainly understand why some may find it offputting. Somehow though, in this tea, I don’t mind that part so much. I think the cinnamon cuts it just right.
However, I made this sans any sugar…. but with milk. Next time, I think some agave is in order. Not sure about the milk.
So… while this is still a great tea, I need to find it’s sweet spot. Also, the fact that it does better with some extra sugar brings it down a few notches, from 95 to 88. Still pretty fantastic in my books :)
This is You :-D
