80
drank Organic Pu-erh by Tea At Sea
294 tasting notes

The leaf is a mix of light brown and dark brown twisties. Smells like most puerhs: wet earth and pond water.

The directions on the website seemed way too different from what I usually do for puerhs so I just went with my usual 10s rinse, 10s rinse, 20,25,45,60 with the whole sample (4-5g?) and ~4-5oz water.

I actually saved the rinses in a cup, and sweetened it’s not bad (yes I sweeten my blacks and puerhs usually. I find it pulls out the notes I like and softens any I don’t). Very dark and strong, but palatable. I only drank about half, because. Like I said, it’s strong.

The first actual steep is smoother and sweeter than the rinses. This is very earthy. I can definitely believe mushrooms, and even moss. The taste remains constant the out the second steep, and mellows a little by the third steep.

The forth steep is even more mellow, but still enjoyable. This could probably go another couple of rounds, maybe later. This pretty good, and I wonder why they only sell the sample size on the site?

Preparation
Boiling 0 min, 30 sec 5 tsp 5 OZ / 147 ML
SarsyPie

It sounds like a ripe pu’erh?

Mandy

I’ve only had one raw puerh, and this is much more like the all the ripe I’ve had so yes, I’m almost positive that it’s ripe.

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SarsyPie

It sounds like a ripe pu’erh?

Mandy

I’ve only had one raw puerh, and this is much more like the all the ripe I’ve had so yes, I’m almost positive that it’s ripe.

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