2 Tasting Notes
Recommended
I love this tea although it can come as strong and leafy bitter. I drink this whenever we have sweet tasting food served, like anything with cinnamon. It just gives it the perfect balance of sweet and bitter.
Hellen Deemer, Tea lover
http://www.chicagocomputerclasses.com/excel-classes/
Flavors: Herbs
Preparation
180 °F / 82 °C
2 min, 45 sec
1 tsp
50 OZ / 1478 ML
