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Time to get to work on a chilly afternoon and I’m feeling like I need something warm in my belly, so Mulberry Magic, I choose you! I’m also in a kind of zen mood today because I finally heart my baby’s heartbeat again (after 6 weeks between appointments) which settled down my inherent worry-wortness.
I nailed the smell of the dry tea: those little liqueur chocolates that you get at Christmas! It smells exactly, EXACTLY like those. And again, it has the unmistakable yellow cake batter flavour that just fills your mouth and makes you think of licking beaters while an oven set to 350 bakes your delicious, delicious treats. Now that Canadian Thanksgiving is done, all I can think about is Christmas (and how I can get away with not hosting any of the festivities…) I think I’ll be buying several tins of this as gifts for people.
Or maybe I’ll just buy several tins of it as “gifts for people” and then drink them all myself.

Preparation
200 °F / 93 °C 6 min, 45 sec

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I’m a work-at-home mum. Seeing as how I work in the basement at the computer and am too lazy to brew myself a cup of coffee each day, tea has become my drink-of-choice.

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Winnipeg, Manitoba

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