96

I made this in my to go mug this morning before I took a philosophy midterm – I hardly felt like I tasted it until it was cold. Apparently my mind was actually focused on something besides tea.
As a lukewarm/cold tea, this was sweet with strong florals. Very honey flavored!

Preparation
195 °F / 90 °C 3 min, 0 sec
JasonCT

Hmm not sure about his tea since I like my tea hot ;)
How did the exam go?

Claire

As long as I receive a good grade on the essay portion, then I definitely got an A. :)

Login or sign up to leave a comment.

People who liked this

Comments

JasonCT

Hmm not sure about his tea since I like my tea hot ;)
How did the exam go?

Claire

As long as I receive a good grade on the essay portion, then I definitely got an A. :)

Login or sign up to leave a comment.

Profile

Bio

I mostly drink straight tea, and some of my favorites are green teas and oolongs. I almost always have some sencha and tieguanyin in my tea cupboard (and if I run out, awesome, an excuse to buy tea). I do like some flavored teas, but can’t stand really sugary stuff so if it’s very sweet I probably won’t like it. I can’t drink milk so all my reviews are of tea without milk and sugar!
I’ve been getting into puerh the last few months.

Outside of Steepster I’m an English Lit major, and will FINALLY be graduating after the Fall 2013 semester. After that I plan on applying for graduate school to obtain a Master’s in Library Science. Currently I work as a student assistant in the Archives and Special Collections department of my school’s library.
I also like reading (of course) and playing video games when I have time for them.

I’m happy to send samples to anyone in the US or Canada. Just ask. :)

Location

San Francisco, CA

Following These People

Moderator Tools

Mark as Spammer