Recommended
An excellent example of the form, Earl Grey White Tip is by far my favorite EG.
Yesterday I tried it gongfu cha style. The resulting brew had a strong bergamot flavor, more forward than the western style brew. I started at 30 seconds and increased it a bit each time, until about 2 minutes for the final, 5th infusion.
Flavors: Bergamot, Tea
Preparation
205 °F / 96 °C
0 min, 30 sec
3 g
5 OZ / 150 ML