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I brewed this tea Gong Fu style as I do with most teas.
I’m honestly torn about this tea. The steamed leaves have a nice chestnut, toasty aroma that grows kelpy when washed and these excellent flavors come through in the liquor but not well at all. If the scent is a wagyu beef burger, then the flavor is McDonalds – a muted replica. Unfortunately, I cannot recommend this tea.