Recommended
Great daily drinker with milk. Astringency is pretty mild. Would be great as an earl grey or blended with other herbs/spices. Makes a wonderful chai, especially with black pepper.
Finicky with temp and steeping time to get the best out of it, easy to over-steep.
Flavors: Malt, Molasses, Star Anise, Stewed Fruits
Preparation
190 °F / 87 °C
3 min, 15 sec
1 tsp
8 OZ / 236 ML
