Recommended
I’ve had “Oprah Chai” (boy does that feel weird to say) a couple of times now, and I must admit that it is growing on me. I haven’t had it at Teavana, but have had it at Starbucks several times, both as a hot and cold latte. I like it either way. At first the rooibos was really offputting to me, but I feel like after a while the other spices settle in and the whole thing just “works”.
Either that or I’m just happy I don’t have to deal with the Tazo chai syrup that gives me heartburn.
