Sample from @VerdantTea. Rinsed once with 205F water. Infused for 2 seconds, decanted, infused again (for 4 seconds), and decanted into the same cup. The color of the liquor is pale yellow and perfectly clear. The aroma is slightly floral with some biscuity malt. Extremely pleasant. Similar notes in the flavor; slightly sweet biscuit, a hint of honey. Very drying on the finish. An enjoyable cup of tea.
Preparation
205 °F / 96 °C