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And I found the way to enjoy this!! Now that it’s starting to feel a bit like spring, I figured I’d give this tea another go. And it’s really good!! I think that the fruit qualities stand on their own in this tea, yet the drink still maintains the tea-quality we all love. This is good when sitting in my office, just knowing it’s spring outside, and I imagine it’ll be really nice when sitting on the porch this summer.
I’m having a cup right now, and don’t really love it or hate it. It’s just a basic black fruity tea. I heard it was a favorite of Princess Diana, so apparently my tea taste is different. I think I’d probably like it more in the summer.
If it was a fave of Princess Diana – I would give it at least a few points teeehee (but I don’t blame you for not rating it!) Might have to pick it up if I ever get the chance…just for kicks…
A very tasty tea- this is almost like a grown-up peach-flavored tea. It has a sophisticated peach flavoring that integrates very well with the black tea base. This is my favorite peach-flavored tea, and I regularly repurchase it.
Preparation
Oh, gods I love this tea. Definitely pumpkin, all spice and sweet. I’ll drink this with or without milk (usually without), and it is one of the few teas I prefer honey in, as opposed to sugar.
Been mixing this with a little bit vanilla black tea, which makes a startingly delicious combination!
This is one of those wonderful teas that’s ready to drink pretty much right away (albeit lighter than standard, but sometimes that’s how I want my tea), or you can just let it sit for a while and it stays mellow (not like Assams which seem to go straight to evil and bitter in a matter of seconds.)