85
drank Lapsang Souchong by Harney & Sons
518 tasting notes

Today I just decided to go for this one with maple syrup for the whole mug since I loved that addition the last time. I normally never add anything to my teas, so this is a change, but I like it.

Just a touch sweet because of the syrup, but I love the added dimension that it gives the smokiness. I think I’m done after one mug of it, though.

Preparation
Boiling 5 min, 0 sec 2 tsp 15 OZ / 443 ML

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

Still relatively new to drinking teas, or so I feel, even though I’ve been at it for several months now.

I’m drinking more and more of different varieties of tea.

It’s been a few months that I’ve been on here. I’ve expanded from greens and flavored teas to now I’m all about the oolongs and some unflavored blacks. I’m mostly drinking unflavored teas now, but there are a few of those flavored ones that have a special place in my heart.

Pu-erh is also something I’ve recently found that I enjoy.

I have four kitties and a spouse.

Location

Metro Detroit

Website

http://theteaminator.blogspot...

Following These People