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may 19/17
at first it was all leather, and a bit of berry, though i cant quite pinpoint which berry. after a while the leatheriness mellowed out a bit, and a baked apple flavour came on strong for me. something i was quite suprised about was just how quick the brief bitterness transformed into such strong sweetness. not while the tea was in my mouth, but after swallowing. that dapper library flamingo definitely knows whats up.