I can see why they’d equate this tea with champagne: it’s brisk, and fruity with a carbonated mouthfeel. Peach is what I think when I sip, not grape.
Maybe if I were drinking this for New Years I’d get more out of it, but as it stands I can take it or leave it.
Yowza – low rating alert! :O I feel bad when I see a number that low, but I’m trying to base it on the smiley’s and I’m halfway between happy and ambivalent.
Comments
Yeah, I found this one very interesting, but probably not something I’d seek out. I can’t recall whether I’ve posted my tasting note yet, haha.
Yeah, I found this one very interesting, but probably not something I’d seek out. I can’t recall whether I’ve posted my tasting note yet, haha.
I didn’t mind it, reminded me of something a bit better then a cheap Champagne, as mentioned not really a grape flavor keeping it from really reaching the Bubbly status.