So, second steep, a mere 10 seconds. See, I knew my tastebuds would start to change their ideas pretty quick – (I wish they’d do that with olives, I really would like to like olives…).
The smell is still not really my, erm, cup of tea, but the taste is really growing on me. All the positive things you would expect from something that still does remind me an awful lot of spinach. A zinc tang, an earthiness. And it’s really green.
Not my favourite yet, but I did rather enjoy that.
Preparation
Boiling
0 min, 15 sec
