Recommended
A friend from San Francisco had sent this to me as a surprise after we had a long conversation about tea during her visit to Las Vegas. I have never been that fond of cherries, truth be told, but they make for a delicious flavored tea. It’s black, so it can get mad bitter easily if you aren’t watching your steep. Properly prepared, though? Super delicious and very much a smooth (with a bit of tartness) drink. I must purchase it in loose leaf once I finish my tea bags, definitely! ♡
Preparation
200 °F / 93 °C
3 min, 0 sec