I was in a strange mood this morning. First of all, it is exactly a year since we were in Ireland, and I feel myself transported there many mornings. I guess it is the angle of the light and the temperatures that are making the memories so powerful, plus it was my first time traveling and we rented a townhouse instead of staying in a motel so we felt more like “natives.”

Anyway, I felt restless and wanted something special since I couldn’t pull on my shoes and walk down the street for my pot of tea and my scone. I thought about hot chocolate but it is actually still pretty hot here at home. Then I thought about baking, but I wanted something quick.

I thought about this blooming tea and it was just what I needed to make the day special. I steeped it in a tall wine glass, poured off the first steep into a tiny glass pot, then resteeped for a very long time. This second steep was strong, so I added hot water and it was perfect and meanwhile the third steep stood before us on the table in all of its glory. It had now fully unfurled and was looking beautiful, and gave a holiday air to the whole room sitting there the rest of the day. I am definitely reordering this. I gave one or two to my son to use for romantic date nights with his GF, so i only have one left! This is my favorite flowering tea to date.

It is beautiful to look at, but it also tastes really special, and that is the only reason I would buy it. If it didn’t taste good, it wouldn’t really be worth it to me to keep it around. This is a good silver needle though, and you can let it steep a long time and still enjoy it. The jasmine notes are really light, just a little boost of sweetness really.

Fjellrev

I hope you’ll be able to go back there sometime soon. I totally know what you mean since I sometimes get that same sensation regarding my time in Europe.

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Fjellrev

I hope you’ll be able to go back there sometime soon. I totally know what you mean since I sometimes get that same sensation regarding my time in Europe.

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I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fifteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

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