70
drank Calm Chamomile by Tazo
3023 tasting notes

The sarsaparilla in this blend is lovely. The blend isn’t extraordinary, but it makes a nice herbal tisane for times when you don’t want caffeine.

Mastress Alita

I normally can’t stand the taste of chamomile, but this actually sounds like it is blended with enough stuff that it might be okay for me. Sarsparilla? Yum!

Arby

There is a lot of chamomile still, I wouldn’t suggest it for those who don’t like chamomile. If you want a sarsaparilla blend, try Earth’s Herbals (https://www.earthsherbal.com/store/p19/Rootbeer_Tea.html). IT is the best rootbeer tea I’ve tried yet. It has some chamomile, but not enough to really taste it. The sarsaparilla is strong, some vanilla flavour, anise, and spearmint leaf. It is my go-to herbal when I can’t sleep. It’s worth it just to order the one tin and pay the shipping (that’s how good it is!)

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Mastress Alita

I normally can’t stand the taste of chamomile, but this actually sounds like it is blended with enough stuff that it might be okay for me. Sarsparilla? Yum!

Arby

There is a lot of chamomile still, I wouldn’t suggest it for those who don’t like chamomile. If you want a sarsaparilla blend, try Earth’s Herbals (https://www.earthsherbal.com/store/p19/Rootbeer_Tea.html). IT is the best rootbeer tea I’ve tried yet. It has some chamomile, but not enough to really taste it. The sarsaparilla is strong, some vanilla flavour, anise, and spearmint leaf. It is my go-to herbal when I can’t sleep. It’s worth it just to order the one tin and pay the shipping (that’s how good it is!)

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Bio

I studied biochem and botany at University with a focus on genetics and evolutionary biology. Now, I work in biology setting up labs for students. I love science fiction and spend too much of my time reading comic books. I’m a passionate keeper of spiders, cacti, and exotic plants. I eat a vegan, plant-based diet for moral and environmental reasons (I mention this only because it is relevant to which flavoured teas I drink).

I drink mostly flavoured and low caffeine teas/tisanes, but I will try anything twice. As far as pure teas go, I gravitate towards whites, yellows, and jade oolongs. Most of my teas are older and in smaller smounts, so I can’t offer samples of most blends. But you can still message me any time :)

My cupboard and stash spreadsheet here: https://docs.google.com/spreadsheets/d/1-HjWKR3um-xEnj6HC9vMvKXOAyj_bpW5u_2ixEC20-k/edit?usp=sharing are both outdated and I have not organized my current list of teas in several years.
Most of these are only tiny samples/I can’t always spare any, but feel free to ask.

Favourite flavours/ingredients:
Rum/alcohol, clove, cardamom, rosemary, pine, sage, anise, moss/Earthy, lychee, floral, creamy, malt, hay, rice/grain, toasty, desserty, cocoa/chocolate, decaf or no caffeine, very unusual flavours

Favourite tea types
Decaf teas (any variety)/no caf tisanes like honeybush and rooibos, fruit blends without hibiscus, yellow, jade oolong, white, Darjeeling blacks, Longjing

Least favourite flavours/ingredients:
Acidic/sour/tart, melon, grapefruit, bitter, astringent, smokey, green apple, sickly sweet (too much chicory, cinnamon, or licorice root), yerba mate, turmeric, mushroom/fungus, vegetal and savoury

No
Animal products: [confectioners glaze, gelatine, milk-based natural flavours, white choc chips, caramel bits, etc]
St. John’s wort (herb)
Stevia

Location

BC, Canada

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