80
drank English Breakfast by Tea Forte
2965 tasting notes

Old tasting note from my phone

Steeped 1 minute, 450 mL water, 80 deg C

A very interesting black tea blend. Flavourful at first, slight sweetness in the aftertaste that reminds me of licorice root and honey. The tea is medium bodied, flavour of ground oats (but not toasted grain/buck wheat). Quite interesting!

Flavors: Honey, Licorice, Oats, Sweet

Preparation
180 °F / 82 °C 1 min, 0 sec 1 tsp 15 OZ / 450 ML
Nattie

Haha I thought I was the only one who jotted down phone notes (:

Arby

I actually have a little booklet I bring when I know I will not have internet access for days. I keep all my tasting notes in there and then post them when I get back to civilisation.

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Nattie

Haha I thought I was the only one who jotted down phone notes (:

Arby

I actually have a little booklet I bring when I know I will not have internet access for days. I keep all my tasting notes in there and then post them when I get back to civilisation.

Login or sign up to leave a comment.

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Bio

I am a biochem major hoping for a career in research genetics and evolutionary biology. I love science fiction and spend too much of my time reading comic books. I’m a passionate keeper of spiders, cacti, and exotic plants. I eat a vegan, plant-based diet for moral and environmental reasons (I mention this only because it is relevant to which flavoured teas I drink).

I drink mostly flavoured and low caffeine teas/tisanes, but I will try anything twice. As far as pure teas go, I gravitate towards whites, yellows, and jade oolongs. I’m always open for trades and sample sales/exchanges. Message me any time :)

My cupboard is mostly up to date. For a more comprehensive list, see my stash spreadsheet here: https://docs.google.com/spreadsheets/d/1-HjWKR3um-xEnj6HC9vMvKXOAyj_bpW5u_2ixEC20-k/edit?usp=sharing
Most of these are only tiny samples/I can’t always spare any, but feel free to ask.

Favourite flavours/ingredients:
Rum/alcohol, clove, cardamom, rosemary, pine, sage, anise, moss/Earthy, lychee, floral, creamy, malt, hay, rice/grain, toasty, desserty, cocoa/chocolate, decaf or no caffeine, very unusual flavours

Favourite tea types
Decaf teas (any variety)/no caf tisanes like honeybush and rooibos, fruit blends without hibiscus, yellow, jade oolong, white, Darjeeling blacks, Longjing

Least favourite flavours/ingredients:
Acidic/sour/tart, melon, grapefruit, bitter, astringent, smokey, green apple, sickly sweet (too much chicory, cinnamon, or licorice root), yerba mate, turmeric, mushroom/fungus, vegetal and savoury

No
Animal products: [confectioners glaze, gelatine, marshmallows, milk-based natural flavours, white choc chips, caramel bits, etc]
St. John’s wort (herb)

Location

BC, Canada

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