A rooibos blend with fruit in its name generally scares me, but I figured I should give this a go. I’m glad I did! The aroma is strongly mango, but the flavour that comes through in the resulting infusion is dominated by passionfruit. Even though we are heading towards winter, I’m thinking that the full-flavour of this blend would make an amazing iced tea. Splash of vodka, bit of soda, few slices of orange, lounging poolside, mambo on the boombox… perfection!
Preparation
195 °F / 90 °C
6 min, 0 sec
