As an earl grey connoisseur, I’m incredibly hard to please when it comes to that classic combination of black tea with bergamot.
The aroma of the leaves is citrusy, very sweet and… interesting? Honestly, it smells like no earl grey I’ve ever tried, which was concerning at first. But the bergamot in this is so fresh, distinct and different, its as if I’ve discovered an entirely new drink! This is even delicious with milk, which I know is a cardinal sin but at least its only a splash of trim.
I’m really loving working my way through this series, I suspect by the time I hit the third one I’ll be offering these guys my first born or something. Love you long time Andrews & Dunham xoxo
Preparation
195 °F / 90 °C
5 min, 0 sec
