This Assam is so strong it will cut your face. If you are hardcore, I’d recommed drinking this straight. Or for those who don’t want to put their life in danger, adding a generous splash of milk or cream makes this delicious. The savoury aftertaste is especially yummy if you pair it with some fresh-out-of-the-oven gingerbread…
195 °F / 90 °C
4 min, 0 sec