D’oh, I dumped boiling water over this tea before I thought to look at the suggested steeping parameters. I think it made the tea a little too strong (I forgot about the Darjeeling in there. oops), but it’s still pretty nice. I’m definitely getting bitter chocolate and flowers, but there’s a lot more complexity to the flavors that I’m having trouble teasing out. Hopefully next time I’ll remember to brew it right so I can do a proper note.
Flavors: Cocoa, Dark Chocolate, Floral, Flowers
Preparation
Boiling
3 min, 30 sec
2 tsp
8 OZ / 236 ML
