I am trying to drink up the assams, because this subscription is really letting me know that assams aren’t my thing. I do enjoy them with milk…but that really kills any nuances in flavor. I enjoyed this very much with milk, and it was undrinkably strong and astringent for me without.
200 °F / 93 °C
3 min, 0 sec
1 tsp
8 OZ / 236 ML