There is so much going on within this Taiwanese Oolong – hints of roses changes the palette immediately with a thick and dense scent and taste of orchid, magnolia and osmanthus but even those ones aren’t enough to describe this intense floral overload ~ but in a very VERY good and masterly composed way. The texture is so fresh and creamy at the same moment. With this elegant creaminess comes also a perfect taste-wise counterpart to it which would be described best as butter biscuit. This is my second Baozhong by TTC and I think they were ones of the best I’ve had so far. Highly recommendable!