94
Vegetable with sweet rudiments!

Those very bright yellow colored cups tend to circle more around those vegetable notes as some others did before (out of this Lincang sample sets). But this fellow got one thing in common especially with the He Bian Zhai – no bitterness at all – at least if you don’t infuse it for 1 Minute or more ;) ! Also a very warming fellow with as sweet ling

ering corn syrup echo at the end of every sip. With its Edamame, sweet carrots taste and a hint of chestnuts and sweet potatoes it somehow reminds me a bit of a fresh nice quality mix between a Chinese green like Taiping Houkui and a Japanese Sencha but with the typical Pu-erh refinement to it. But this isn’t just a threesome in fact it is a foursome! Because and this is another aspect in common with the He Bian Zhai you might also discover an atmosphere of TGY or Taiwanese Oolong to it too. Beside those aspects there is also a certain peppery spiciness within its highly enjoyable liquor. Considering its young age this raw buddy is very easy on the stomach! The aftertaste is very long lasting and tend to stick to your palatal and tongue very long and sweet!

More Reviews & Photos at https://www.instagram.com/zerozen_artlab/

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

Ahoi,

I am a tea taster and tea-blog author from Vienna. Since my early Childhood days I was always drawn to East Asian culture especially China, Japan, Korea and Taiwan. It wasn’t a thing I discovered because of my parents or my environment – it was a thing that started on its own and spread its antennas into nearly every direction what Asian culture could deliver.

I felt in love with their history, movies, Tv-Shows, food, Anime, Videogames, tea culture – nearly everything. 2009 was the first time I visited Japan – it was a feeling of finally being home. Since that time I developed such a passion for tea because tea combines so many aspects I love. Taking photos, writing, Asian culture, the connection to mother nature and its history, the love for craftsmanship (Teaware etc).

Within 2013 I started my teablog called ZeroZen(https://zeroteazen.wordpress.com/) – the first couple of years I only posted content in my mother language German. But within 2016 I discovered Instagram for myself and found the perfect medium for my artistic output which is now completely and exclusive in English ^___~

Location

Vienna

Website

https://www.instagram.com/zer...

Following These People

Moderator Tools

Mark as Spammer