Backlog
This came from the monthly W2T box I am sharing with Christina. I have ripe puer with tangerine before and wasn’t too impressed but gave this one a try.
Although I found this puer smooth with no bitterness, I couldn’t pick up an citrus notes. I may give this one a try on another day. I find that many things determine how you feel about a tea on that day. Even with some of my typical green teas I have quite often; there are days when it’s amazing and other days when it’s only okay.
I’m a little leery of using tangerines for tea. They apparently have a lot of pesticide residue in them, and I’d bet especially so for those from China.
I never thought of that. Good thing I didn’t love it.