This is definitely a good quality black. I think it reminds me of one from YS but can’t think which one it is.
It’s malty/bready, smooth with a bit of sweetness. I detected a faint chocolate note in it too.
Flavors: Bread, Dark Chocolate, Malt
Preparation
205 °F / 96 °C
3 min, 0 sec
1 tsp
8 OZ / 236 ML
