95

This has got to be one of my favorite varieties of tea. The intense, but smooth, aromas and flavors are not everyone’s cup of tea — you either love it or you hate it. I love it. The aroma carries beautifully, you need not stick your nose in the tin – but gently waft towards the face. I love cupping this tea for people, seeing there eyes light up at first sip! This tea reminds me of smoked salmon, whiskey and campfire. I find that if brewed just right you can skip the bitterness (not that you always want to) and have the flavours gently wane away with only a ghost of the original haunting your nasal cavities.

Flavors: Ash, Autumn Leaf Pile, Bark, Brandy, Campfire, Cedar, Dark Wood, Fireplace, Leather, Pepper, Smoke, Smooth, Tar

Preparation
205 °F / 96 °C 6 min, 0 sec 1 tsp 9 OZ / 275 ML

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Personal Blog. 21/White/lower middle class, pansexual, snerson (snail person) ‘She/they’ pronouns (don’t much care if you fudge that up). Modest Mouser, Shitty/careless artist, curling enthusiast, animal bone and pelt collector, novice taxidermist.
If you want to talk to me about unadulterated tea, matcha, or the art of taxidermy I will always love you.

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Quesnel, British Columbia

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