2 Tasting Notes

80

Have been tried today Haiwan No.968 shu puerh. Nicely blended Tuocha tea composed entirely from Menghai area tea material. The brewed liquor is red and thick, giving a bit sweet after-taste.
stringency(терпкость) – none
Smoke – none
Dryness-(mouth) – none
Mouthfeel – really thin, smooth
Aftertaste – fair shu, a bit sweet
Flavor – really good taste of shu puerh, thin and easy.
Easy going, light puerh tuocha, absolutely affordable. Should be good for storing long time, as it could be more mellow and smooth.

Preparation
205 °F / 96 °C 0 min, 30 sec

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79

2012 Xiaguan Te Ji Raw Pu-Erh Special grade tightly compressed tuocha is very drinkable for a young sheng puerh.
Astringency(терпкость) – a little
Smoke – medium
Dryness-(mouth) – none
Aftertaste – notes of leather and chewing tobacco
Flavour – medium, even taste, a bit sweet.
Overall value – very nice affordable everyday Pu Erh
Purchase again – From time to time

Preparation
200 °F / 93 °C 0 min, 45 sec
Kirkoneill1988

Thanks for the heads up :)

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