Not Recommended
Though Yamamotoyama’s mid-level senchas are very good for their price, this “value” sencha isn’t actually much of a value. Even when purchased directly from Yamamotoyama, so that it doesn’t have time to sit on store shelves and get stale, I found it weak and unusually bitter. Doubling the quantity of leaves from one teaspoon to two doesn’t help. Not recommended.
Flavors: Astringent, Bitter, Green
Preparation
180 °F / 82 °C
1 min, 15 sec
2 tsp
12 OZ / 354 ML